How to Make Blueberry Cream Cheese: A simple and fast recipe

How to Make Blueberry Cream Cheese: A simple and fast recipe


How to make blueberry cream cheese: Blueberry cream cheese is a delightful spread that is a perfect combination of tangy cream cheese and sweet blueberries. It’s a versatile treat that can be used as a spread on your favorite morning toast or as a filling for your favorite pastries. So, without further ado, let’s dive in!

How to Make Blueberry Cream Cheese: A simple and fast recipe

What is Blueberry Cream Cheese?

Blueberry cream cheese is just as it sounds—it’s a mixture of cream cheese and fresh or frozen blueberries. The cream cheese provides a smooth, creamy base, while the blueberries add a pop of sweetness and a burst of flavor. The result is a spread that’s creamy, sweet, and absolutely delicious.

How to Make Blueberry Cream Cheese: Recipe & Instructions

Making this cream cheese is easy. Here’s a very simple, step-by-step guide for you, for when you want to make some in minutes:


  • 1 cup of frozen blueberries
  • 8 oz of softened cream cheese
  • 2 tablespoons of sugar


  • A blender
  • A measuring cup
  • A bowl
  • A ladle or deep spoon
  • A container
  • A refrigerator or cooling box


  1. Start by blending 1 cup of fresh or frozen blueberries in a blender until they’re pureed.
  2. In a bowl, combine 8 oz of softened cream cheese and the blueberry puree. Mix until well combined.
  3. Add 2 tablespoons of powdered sugar (or to taste), and mix until the sugar is fully incorporated.
  4. Transfer the mixture to an airtight container and refrigerate for at least an hour before use.


How Many Calories are in Blueberry Cream Cheese?

Calories can vary depending on the specific ingredients you use, but generally speaking, a two-tablespoon serving of the homemade variety has about 100 calories.

Does Blueberry Cream Cheese Have Sugar?

Yes, blueberry cream cheese does contain sugar. The amount of sugar can vary depending on the recipe, but our recipe includes 2 tablespoons of powdered sugar. Remember, you can always adjust the amount of sugar to suit your personal preference.

What are the Ingredients in Philadelphia Cream Cheese Blueberry?

Philadelphia Blueberry Cream Cheese Spread contains pasteurized nonfat milk and milk fat, blueberries, sugar, contains less than 2% of fruit and vegetable juice (for color), salt, carob bean gum, cheese culture, and vitamin A palmitate.

How Many Calories are in Philadelphia Blueberry Cream Cheese?

A one-ounce (about two tablespoons) serving of Philadelphia Blueberry Cream Cheese Spread contains 80 calories.

Is Cream Cheese Lower in Calories than Butter?

Yes, cream cheese tends to be lower in calories than butter. A two-tablespoon serving of cream cheese typically contains around 100 calories, while the same amount of butter contains about 200 calories.



Making blueberry cream cheese at home is as easy as 1, 2, 3. This sweet and tangy spread is a perfect addition to your breakfast or afternoon snack. Plus, it’s a great way to incorporate more fruit into your diet. So, go ahead and give it a try – your taste buds will thank you!