There are a lot of ways you can enjoy cheese balls. However, these balls remain after the needed amount has been used to prepare and serve different meals. As such, people are confused about what to do with the leftover cheese balls.
Some of the dishes you can serve it with are crackers, toast, bagels, chips, and even pretzels. Cheese balls are an easily made and enjoyed dish by many people.
Should you get Rid of Leftover Cheeseballs?
No, there’s no need to discard those cheese balls. You can still put it to good use in your pasta sauce. You can also use those cheese balls as a spread over your salad. Another delicious idea would be for you to add those leftover cheese balls to your frittata.
You could also use it as an ingredient when making your stuffed chicken breasts and even pork chops. Your sandwiches would also taste great when you used those cheese balls.
The fact that it is the remnants of your cheese balls does not make it taste any less delicious or make it any less useful.
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Where Can I Buy Cheese Balls?
For those ardent cheese lovers who are curious as to where they can get their hands on some cheese balls, and even the potential cheese converts, this section is for you. Cheese balls are not hard to find, so you can buy some at any grocery store closest to you.
Just walk into the dairy section of the store or supermarket, and you will see your lovely balls sitting pretty, just waiting to be bought. You can also check the specialty food stores and cheese shops around you.
Again, farmers’ markets are another great source of cheese balls. Just know when the locations closest to you get to open and close business for the day. This is important, so as not to leave you stranded and feeling frustrated, especially when you want to get your cheese balls.
You can also buy this tasty dish in retail stores or at the nearest Whole Foods market, which deals in dairy products as well. Hence, it would give you no trouble at all to search for your cheese balls at Whole Foods.
However, if the options mentioned above do not appeal to you, then you can easily order your cheese balls online.
How Can I Make My Cheese Balls?
Oh, making your cheese balls is very possible, and pretty easy too. Once you have all your ingredients ready, the entire process does not even take more than a few minutes, and you will still get your yummy results.
For the ingredients, ensure that you have softened cream cheese, shredded cheddar cheese, mayonnaise, and garlic powder. Some people choose to use other types of cheese, such as gouda, swiss, and brie, and these are all good choices.
But make sure that whatever type of cheese you are using has been softened ahead of time. To soften the cheese, simply place it in the microwave for a few seconds.
To make the cheese balls, throw in all the condiments in a bowl. Mix everything properly, and form the cheese balls according to the number you want. Leave the balls to freeze for about 15 minutes, then roll them in toppings like parsley and nuts.
You may also use herbs and bacon. You may serve your cheese balls with crackers. These are the simple steps to follow when trying to make cheese balls that would make a great addition to several dishes.
What Can I Use in Place of Cheese Balls?
If, for some reason, you do not want to use cheese balls, then other options are open to you. You can make a dip spread.
You can also use stuffed mushrooms and cheese-stuffed peppers. There are even cheese-stuffed burgers and meatloaf. They serve as great substitutes for cheese balls, and they are tasty too.
In addition, you may try out cheese souffles or cheese-coated jalapeno poppers. There’s also the French onion and spinach dips as well.
You could try out fried cheese sticks and potato skins. Whatever you want to use in place of cheese balls, you are still sure to enjoy the dishes you serve with them.
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Conclusion
To store your cheese balls, simply wrap them in airtight containers and place them in the refrigerator. When handled properly, they will last for two weeks. You can also freeze cheese balls, but ensure that you wrap them tightly and place them in freezer-safe containers. When you’re ready to eat, thaw the balls overnight.